Theme: Burgers (mini/slider) & Dip/Salsa
Date: June 23 @ 2pm
KC/Zach's House
Meal must be prepared in advance
Please make enough for a mini of 5 judges and each individual supper club member
You can make any kind/type of burger - just as long as it is a burger
Same for the dip/salsa - please bring chips to go along with your choice of side
Fierce & Famished
Hungry Chronicles of Courageous Cooking...
Tuesday, June 5, 2012
Wednesday, March 7, 2012
March 31 Supper Club
App Choice:
Toasted Ravioli Orstoraprits
Soup Coconut Chicken
Crab Ravioli Salad
Entree
Slow Cooked Leg of Lamb
Lamb Bolongnese
Dessert
Apples to 33d power
best chocolate pudding ever
(+r butterscotoch)
IT'S KENDALL'S TURN!!!!! WOO HOO!
Supper club will be held at Kendall's on March 31st @ 7pm
She will be annoucing her menu items for voting at a later time ...
Am looking so forward to seeing what wonderful things she has for us!!!!!!!!!
-M
Toasted Ravioli Orstoraprits
Soup Coconut Chicken
Crab Ravioli Salad
Entree
Slow Cooked Leg of Lamb
Lamb Bolongnese
Dessert
Apples to 33d power
best chocolate pudding ever
(+r butterscotoch)
IT'S KENDALL'S TURN!!!!! WOO HOO!
Supper club will be held at Kendall's on March 31st @ 7pm
She will be annoucing her menu items for voting at a later time ...
Am looking so forward to seeing what wonderful things she has for us!!!!!!!!!
-M
Wednesday, February 8, 2012
Zach's First Supper!!! 2/11/12
Hello ladies and gents! Here are Zach's offerings for supper club, it will be held at our home in Ft. Worth. We apologize for the lateness of our post, but I'm sure by now you're used to my tardiness.
Appetizers:
Main Course:
Appetizers:
Orange Glazed Smokies:
Gingered Cranberry and Carrot Slaw:
Main Course:
Asian Pork Noodle Soup
Beef Stew With Dilly Dumplings
Dessert
Easy Cherry Strudels
Lemon Fluff Dessert
Happy voting!!
Much Love,
KC and Zach
Wednesday, January 18, 2012
Supper Club Options for Feb 4th
Meal 1:
Ham, cheese, and chicory rolls
Autumn Salad
Meal 2:
Kaytucky Chicken
Avocado & Fennel Salad
Dessert:
Strawberry Crunch
(Pine)Apple Tart
Location TBA
Monday, December 26, 2011
New Year's Eve Dinner
For those who have forgotten (my fault for taking so long to post this), NYE dinner will be at my house this Saturday, December 31st at 8:00pm. This dinner will conclude the Fierce & Famished cycle for 2012.
The NYE Menu is as follows:
Appetizer
Spicy Lamb Meatballs
Main Course
Butter Chicken over Rice w/ Naan Bread
Thai Latkes
Dessert
Apricot/Pistachio/Raspberry Cheesecake (for Kimmy)*
The NYE Menu is as follows:
Appetizer
Spicy Lamb Meatballs
Main Course
Butter Chicken over Rice w/ Naan Bread
Thai Latkes
Dessert
Apricot/Pistachio/Raspberry Cheesecake (for Kimmy)*
Monday, December 5, 2011
A Few Loose Ends...
Hey lovelies,
We mentioned several upcoming events, deadlines and cycles at last night's (fantastic) cook-off. Just so everyone's clear on all of these details, here is the break down of all of the upcoming supper club events:
New Year's Eve Dinner 12/31 @ 8:00pm
Our final Supper Club meeting of 2011 will be New Year's Eve, December 31st at 8:00pm at my (Sasha's) house. Hopefully you all can make it! I understand most people usually make plans for this day, so if you can't make it--no worries, we'll try to save you some cheesecake*
I will have the meal options posted by next Friday, December 16th. However, we will be celebrating Kim (Malachi's) birthday with Apricot/Pistachio/Raspberry Cheesecake...so ya know...that's not an option.
Supper Club 2011 Cookbook
All recipes being added to the cookbook must be determined by the final Supper Club meeting on December 31st.
If you are contributing a recipe from earlier in the year, please go through the blog archives and print your recipe(s). Bring these recipes with the cooking instructions on a separate sheet, to the December dinner.
For Ms. Kayla: (Pretty please) Bring the recipe for your Clam Chowder to the December dinner, so we can add it to the cookbook. We realize that you haven't hosted an actual dinner yet, but as a member we would really like for one of your recipes to make it into the cookbook. =]
If there are any questions, you all have my number (& Mistie's); don't hesitate to call! We will post more information on the cookbook as we gradually receive the recipes.
(Tentative) Cycle for 2012
As it stands, this is will be the schedule for next year. Changes will be made accordingly.
January--Mistie
February--KC (or) Zach
March--Kendall
April--Kayla
May--Zach (or) KC
June--Summer Spectacular Cook Off 2012* (more on this, later)
July--Sasha
August--Mistie
September--KC
October--Kendall
November--Kayla
December--Sasha
Bi-Annual Cook Offs
We recently decided that having two seasonal cook offs would be wise--and fun! Our latest cook off has officially become known as the "Winter Classic:" a cook off showcasing seasonal foods and flavors. Our second cook off (slated for June), will be the "Summer Spectacular:" showcasing the tastes of summer.
As a slight tweak in the way we do things from this point on, all earnings from our raffles will be allocated for the winning prizes for both cook offs.
Well, that's all! Again, if there is any confusion of any sort--give one of us a call.
Thanks Ladies :)
Sasha
We mentioned several upcoming events, deadlines and cycles at last night's (fantastic) cook-off. Just so everyone's clear on all of these details, here is the break down of all of the upcoming supper club events:
New Year's Eve Dinner 12/31 @ 8:00pm
Our final Supper Club meeting of 2011 will be New Year's Eve, December 31st at 8:00pm at my (Sasha's) house. Hopefully you all can make it! I understand most people usually make plans for this day, so if you can't make it--no worries, we'll try to save you some cheesecake*
I will have the meal options posted by next Friday, December 16th. However, we will be celebrating Kim (Malachi's) birthday with Apricot/Pistachio/Raspberry Cheesecake...so ya know...that's not an option.
Supper Club 2011 Cookbook
All recipes being added to the cookbook must be determined by the final Supper Club meeting on December 31st.
If you are contributing a recipe from earlier in the year, please go through the blog archives and print your recipe(s). Bring these recipes with the cooking instructions on a separate sheet, to the December dinner.
For Ms. Kayla: (Pretty please) Bring the recipe for your Clam Chowder to the December dinner, so we can add it to the cookbook. We realize that you haven't hosted an actual dinner yet, but as a member we would really like for one of your recipes to make it into the cookbook. =]
If there are any questions, you all have my number (& Mistie's); don't hesitate to call! We will post more information on the cookbook as we gradually receive the recipes.
(Tentative) Cycle for 2012
As it stands, this is will be the schedule for next year. Changes will be made accordingly.
January--Mistie
February--KC (or) Zach
March--Kendall
April--Kayla
May--Zach (or) KC
June--Summer Spectacular Cook Off 2012* (more on this, later)
July--Sasha
August--Mistie
September--KC
October--Kendall
November--Kayla
December--Sasha
Bi-Annual Cook Offs
We recently decided that having two seasonal cook offs would be wise--and fun! Our latest cook off has officially become known as the "Winter Classic:" a cook off showcasing seasonal foods and flavors. Our second cook off (slated for June), will be the "Summer Spectacular:" showcasing the tastes of summer.
As a slight tweak in the way we do things from this point on, all earnings from our raffles will be allocated for the winning prizes for both cook offs.
Well, that's all! Again, if there is any confusion of any sort--give one of us a call.
Thanks Ladies :)
Sasha
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